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Midnight Crumb London

The Balance Bar — Perimenopause Dark Chocolate Bars | Box of 2

The Balance Bar — Perimenopause Dark Chocolate Bars | Box of 2

Regular price £12.00 GBP
Regular price Sale price £12.00 GBP
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THE BALANCE BAR

 Perimenopause chocolate bar. A daily dark chocolate snack made with seeds and wholefoods.

The hero of the Balance Collection — designed to be eaten every day as a simple, delicious act of self-care. Where most functional snacks feel like medicine, the Balance Bar feels like a treat: rich, fudgy 70% dark chocolate, toasted walnuts, peanut butter and a thoughtfully chosen blend of seeds and wholefoods, finished with flakes of Maldon sea salt.

One bar a day. Something to look forward to.

One bar is a great start. Daily use is a different season of life.

Handmade in London. Made for you. 🖤

What's inside

Mazafati dates — soft, dark and naturally sweet, the fudgy base that holds everything together.

Flaxseed — ground for a gentle nuttiness, and one of the richest plant sources of lignans.

Pumpkin seeds — a source of magnesium and zinc. Magnesium contributes to a reduction of tiredness and fatigue and to normal psychological function; zinc contributes to normal cognitive function and to the normal function of the immune system.

Peanut butter — smooth and roasted, bringing richness and staying power to every bite.

Walnuts — toasted, for extra richness and crunch.

Cinnamon & vanilla — warm spice and real vanilla to round out the flavour.

Dark chocolate — Callebaut 70% couverture (recipe 70-30-38), finished with flakes of Maldon sea salt.

Good to know
Uncaffeinated, so enjoy it any time of day, unlike the Dawn Bar. Two bars per box.

Ingredients
Mazafati dates, peanut butter (peanuts), walnuts, pumpkin seeds, ground flaxseed, cinnamon, vanilla extract, dark chocolate (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: soya lecithin, natural vanilla flavouring), Maldon sea salt flakes.

Allergens
Contains peanuts, tree nuts (walnuts), soya. May contain milk.

Storage
Store refrigerated below 5°C, or in a cool dry place away from direct sunlight. Best before: see base of box. Best enjoyed at room temperature. 

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